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FinecoBank 2nd Invitational Tennis & Padel, Latteria Mogliese at FinecoBank 2nd Invitational Tennis & Padel

https://www.latteriamoglieseagricola.it/en-ww/finecobank-2nd-invitational-tennis-padel.aspxHighlights / FinecoBank 2nd Invitational Tennis & Padel FinecoBank 2nd Invitational Tennis & Padel 07/13/2024 Please accept preferences, statistics, marketing cookies to see this content Andrea Mocchi Group Manager FinecoBank Paolo Bistaffa President Mantua Tennis Club Antonio Avalle Sales Director Nordea Asset Management Marzio Dalla Marta Group Manager FinecoBank Alessandro Capuci [...]

Open Dairies 2024: Come and Discover the Magic of Parmigiano Reggiano alla Latteria Mogliese, Open Dairies 2024 | Il Parmigiano Reggiano di Latteria Mogliese

https://www.latteriamoglieseagricola.it/en-ww/open-dairies-2024-come-and-discover-the-magic-of-parmigiano-reggiano-alla-latteria-mogliese.aspxHighlights / Open Dairies 2024: Come and Discover the Magic of Parmigiano Reggiano alla Latteria Mogliese Open Dairies 2024: Come and Discover the Magic of Parmigiano Reggiano alla Latteria Mogliese 10/05/2024 Also this year, Latteria Mogliese is thrilled to participate in Caseifici Aperti 2024, an event that offers a unique opportunity to immerse itself in the tradition and quality of [...]

Awards, Awards for Parmigiano Reggiano DOP | Latteria Mogliese

https://www.latteriamoglieseagricola.it/en-ww/awards.aspxLatteria La Mogliese / Awards Awards Over the years, the quality of our Parmigiano Reggiano has been recognized with numerous awards. Among the most important successes are the first prize at the Gonzaga Millennial Fair in 1996, and the prestigious award obtained in the typical production competition in 2003. Recently, on September 7, 2023, we were elected absolute winners of the PARMIGIANO [...]

Parmigiano Reggiano Over 60 months, Parmigiano Reggiano Over 60 months | Latteria Mogliese - complexity of flavor

https://www.latteriamoglieseagricola.it/en-ww/parmigiano-reggiano-over-60-months-v2.aspxParmigiano Reggiano / Cheese maturation / Parmigiano Reggiano Over 60 months Parmigiano Reggiano Over 60 months When aged for more than 60 months, Parmigiano Reggiano reaches the peak of its complexity and depth of flavor. After five years of aging, this cheese has developed unique organoleptic characteristics, which make it an exceptional product sought after by connoisseurs. Naturally [...]

Le Prandine 6th Le Prandine Golf Trophy

https://www.latteriamoglieseagricola.it/en-ww/le-prandine-6th-le-prandine-golf-trophy.aspxHighlights / Le Prandine 6th Le Prandine Golf Trophy Le Prandine 6th Le Prandine Golf Trophy 10/12/2024 Please accept preferences, statistics, marketing cookies to see this content Giovanni Morselli - Founder/CEO - Le Prandine We are at the start of the 6th edition of the Le Prandine Trophy, the day is wonderful, the number of participants is high so, good game to everyone! Gessa Oliveira - [...]

Parmigiano Reggiano 36 months, Parmigiano Reggiano 36 months | Latteria Mogliese - intense flavor

https://www.latteriamoglieseagricola.it/en-ww/parmigiano-reggiano-36-months.aspxParmigiano Reggiano / Cheese maturation / Parmigiano Reggiano 36 months Parmigiano Reggiano 36 months Parmigiano Reggiano aged 36 months is the richest cheese in nutrients, characterized by a drier, crumbly and grainy paste. Its flavor is strong and complex, with predominant notes of spices and dried fruit, which make it unique and irresistible. The long aging gives Parmigiano Reggiano [...]

Who we are, Latteria Agricola Mogliese - Leader of Parmigiano Reggiano in Moglia

https://www.latteriamoglieseagricola.it/en-ww/who-we-are.aspxLatteria La Mogliese / Who we are Who we are A story of passion for quality Please accept preferences, statistics, marketing cookies to see this content Alessandro Capuci - President of Latteria Mogliese In recent years we have worked a lot, both on our stables, on our dairy farms and on the dairy farm. We have done a lot of work on disease prevention, on the use, especially, of vaccines and [...]

Parmigiano Reggiano 24 months, Parmigiano Reggiano 24 months | Latteria Mogliese - balance of flavor

https://www.latteriamoglieseagricola.it/en-ww/parmigiano-reggiano-24-months.aspxParmigiano Reggiano / Cheese maturation / Parmigiano Reggiano 24 months Parmigiano Reggiano 24 months When aged for 24 months, Parmigiano Reggiano is enriched with typical aromas and flavors, achieving a perfect balance between sweet and tasty that enhances its characteristics. This cheese has reached the optimum degree of ripeness, becoming highly digestible and with a crumbly and finely [...]

Parmigiano Reggiano 12 months, Parmigiano Reggiano 12 months | Latteria Mogliese, delicacy and freshness

https://www.latteriamoglieseagricola.it/en-ww/parmigiano-reggiano-12-months-v1.aspxParmigiano Reggiano / Cheese maturation / Parmigiano Reggiano 12 months Parmigiano Reggiano 12 months Our 12-month Parmigiano Reggiano aged for 12 months offers a still tender and smooth pasta, particularly suitable for those who prefer to savor the softer and sweeter flavors of milk. It is defined as' fresh 'or' pasture 'by experts, since it does not yet have the graininess characteristic [...]

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